Job Details.

General workers play a vital role in South Africa’s retail and food supply chain, ensuring that stores operate efficiently while maintaining high standards of quality and hygiene. One of the latest opportunities available is the General Worker – Butchery position at SPAR Postmasburg, operated under the VKB Group. This permanent role is ideal for entry-level candidates who are eager to gain hands-on experience in a professional retail butchery environment.

With a closing date of 02 February 2026, interested candidates are encouraged to apply early to avoid missing out on this valuable employment opportunity.

About the VKB Group

The VKB Group is a well-established agricultural and retail organisation with deep roots in South African farming communities. The company provides critical support to farmers while delivering fresh, farm-produced foods directly to consumers. Over the years, VKB has expanded across the entire food value chain, including farming, processing, logistics, and retail operations.

Through its regional brands such as VKB, GWK, and NTK, the group has built a trusted “house of brands” that reflects quality, sustainability, and innovation. Working for VKB Group means becoming part of a forward-thinking organisation that values growth, transformation, and community development.

Job Overview: General Worker – Butchery

• Position: General Worker – Butchery
• Company: VKB Group (GWK Retail)
• Location: SPAR, Postmasburg, Northern Cape
• Employment Type: Permanent
• Experience Level: Entry Level
• Closing Date: 02 February 2026

The primary purpose of this role is to support the butchery department by assisting with meat preparation, maintaining hygiene standards, and ensuring excellent customer service. This position suits general workers who are physically fit, detail-oriented, and passionate about food quality and cleanliness.

Key Responsibilities of the Role

Successful candidates appointed as general workers in the butchery department will be responsible for a variety of operational tasks, including:

Meat Preparation and Handling

• Cutting, deboning, and portioning different meat types such as beef, lamb, pork, and poultry
• Assisting qualified butchers with daily preparation tasks

Customer Service

• Helping customers with meat selections
• Answering basic product-related questions
• Offering cooking or preparation tips when required

Stock and Inventory Support

• Monitoring stock levels
• Assisting with ordering and receiving deliveries
• Ensuring meat products remain fresh and well-presented

Hygiene and Cleanliness

• Cleaning and sanitising workstations, tools, and equipment
• Maintaining hygienic display areas and storage facilities
• Following strict food safety and sanitation regulations

Pricing and Compliance

• Correctly pricing and labelling products
• Adhering to health, safety, and company compliance standards

These duties ensure that the butchery operates smoothly while meeting both legal and customer expectations.

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Minimum Requirements

Applicants interested in this General workers opportunity must meet the following requirements:

• Grade 12 or NQF Level 4 qualification
• Minimum of 3 months’ experience working in a butchery environment
• Physical stamina to stand for long periods and lift heavy meat cuts
• Strong attention to detail for portioning and quality control
• Basic understanding of food safety and hygiene practices
• Clean criminal record

Meeting these criteria is essential for consideration, as food handling roles require strict compliance with safety standards.

Skills and Personal Attributes Needed

To succeed in this role, general workers should demonstrate the following skills and qualities:

• Proficiency in basic meat-cutting and knife-handling techniques
• Strong customer service and communication skills
• High levels of diligence and accuracy
• Problem-solving ability in a fast-paced retail environment
• Thoroughness and reliability when handling food products
• Willingness to follow instructions and company procedures

These skills contribute to both personal success and the overall performance of the butchery department.

Why This Opportunity Is Ideal for General Workers

This position offers a solid entry point for general workers looking to build experience in the retail and food industry. Benefits of the role include:

• Permanent employment stability
• Exposure to professional retail butchery operations
• Opportunity to grow within a large, reputable organisation
• Hands-on skills development in food handling and customer service
• Working illustrates the real-world application of food safety standards

For entry-level candidates, this role provides a valuable foundation for future career growth in retail, food processing, or supply chain operations.

Important Application Information

When applying through the VKB Group Career Portal, candidates must take note of the following instructions:

• Use Google Chrome when accessing the application portal
• Upload a clear CV in PDF or Word format only
• The CV must not contain any handwriting
• Upload your CV only in the “Upload CV” section
• Do not combine your CV with other documents such as ID or driver’s licence
• The application form will provide a section to upload supporting documents separately
• Profile pictures must be at least 300 x 300 pixels

Failure to follow these instructions may result in your application being rejected.

Employment Equity and Data Protection

The VKB Group is an equal opportunity employer and applies its Employment Equity Plan and transformation targets throughout the recruitment process. The organisation actively supports the employment of People with Disabilities.

All personal information submitted during the application process will be used strictly for recruitment purposes and, if successful, for employment-related administration only.

Interested candidates should ensure their applications are complete and submitted before 02 February 2026. Applying early improves your chances of being considered for this rewarding opportunity within the VKB Group.

Disclaimer
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